North Macedonia vs East Timor: IPCC Agriculture — Direct emissions
IPCC Agriculture — Direct emissions over time
- North Macedonia
- East Timor
How they compare
North Macedonia currently reports 0.8479 kt against 0.7016 kt in East Timor, a difference of 0.1463 kt.
That makes North Macedonia's figure about 1.2 times East Timor's.
Across all 32 years both countries report, North Macedonia has been ahead every year.
North Macedonia ranks 164th and East Timor ranks 166th of 234 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.54 kt | 0.4232 kt | 1.11 kt | North Macedonia |
| 2000s | 1.16 kt | 0.5103 kt | 0.6535 kt | North Macedonia |
| 2010s | 1.1 kt | 0.6328 kt | 0.4715 kt | North Macedonia |
| 2020s | 0.9228 kt | 0.6854 kt | 0.2374 kt | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — direct emissions, North Macedonia or East Timor?
- North Macedonia, at 0.8479 kt against 0.7016 kt in East Timor as of 2023.
- What is the difference in ipcc agriculture — direct emissions between North Macedonia and East Timor?
- 0.1463 kt, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and East Timor?
- 32 years are reported by both, from 1992 to 2023.
- How do North Macedonia and East Timor rank globally for ipcc agriculture — direct emissions?
- North Macedonia ranks 164th and East Timor ranks 166th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf