Poland vs Southern Africa: IPCC Agriculture — Direct emissions
IPCC Agriculture — Direct emissions over time
- Poland
- Southern Africa
How they compare
Southern Africa currently reports 43.97 kt against 35.71 kt in Poland, a difference of 8.26 kt.
That makes Southern Africa's figure about 1.2 times Poland's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Southern Africa ahead.
Poland ranks 29th and Southern Africa ranks 29th of 201 countries.
Across the 7 decades both report, Poland averaged higher in 2 and Southern Africa in 5.
Head to head by decade
| Decade | Poland | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32.16 kt | 36.27 kt | 4.11 kt | Southern Africa |
| 1970s | 46.03 kt | 40.94 kt | 5.09 kt | Poland |
| 1980s | 47.13 kt | 43.51 kt | 3.61 kt | Poland |
| 1990s | 32.67 kt | 44.35 kt | 11.67 kt | Southern Africa |
| 2000s | 31.72 kt | 45.79 kt | 14.07 kt | Southern Africa |
| 2010s | 33.15 kt | 45.56 kt | 12.41 kt | Southern Africa |
| 2020s | 33.25 kt | 44.78 kt | 11.53 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — direct emissions, Poland or Southern Africa?
- Southern Africa, at 43.97 kt against 35.71 kt in Poland as of 2023.
- What is the difference in ipcc agriculture — direct emissions between Poland and Southern Africa?
- 8.26 kt, with Southern Africa ahead.
- How many years of comparable data are there for Poland and Southern Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Poland and Southern Africa rank globally for ipcc agriculture — direct emissions?
- Poland ranks 29th and Southern Africa ranks 29th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf