Bosnia and Herzegovina vs Georgia: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Bosnia and Herzegovina
- Georgia
How they compare
Bosnia and Herzegovina currently reports 44.23 kt against 41.62 kt in Georgia, a difference of 2.61 kt.
That makes Bosnia and Herzegovina's figure about 1.1 times Georgia's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 128th and Georgia ranks 130th of 225 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 60.39 kt | 47.87 kt | 12.52 kt | Bosnia and Herzegovina |
| 2000s | 64.58 kt | 53.44 kt | 11.14 kt | Bosnia and Herzegovina |
| 2010s | 61.63 kt | 49.23 kt | 12.4 kt | Bosnia and Herzegovina |
| 2020s | 48.67 kt | 43.22 kt | 5.45 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Bosnia and Herzegovina or Georgia?
- Bosnia and Herzegovina, at 44.23 kt against 41.62 kt in Georgia as of 2023.
- What is the difference in ipcc agriculture — emissions between Bosnia and Herzegovina and Georgia?
- 2.61 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Georgia?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Georgia rank globally for ipcc agriculture — emissions?
- Bosnia and Herzegovina ranks 128th and Georgia ranks 130th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf