Cyprus vs Trinidad and Tobago: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Cyprus
- Trinidad and Tobago
How they compare
Cyprus currently reports 4.51 kt against 3.75 kt in Trinidad and Tobago, a difference of 0.76 kt.
That makes Cyprus's figure about 1.2 times Trinidad and Tobago's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 160th and Trinidad and Tobago ranks 162nd of 225 countries.
Across the 7 decades both report, Cyprus averaged higher in 5 and Trinidad and Tobago in 2.
Head to head by decade
| Decade | Cyprus | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.29 kt | 4.53 kt | 0.7638 kt | Cyprus |
| 1970s | 5.22 kt | 5.88 kt | 0.6593 kt | Trinidad and Tobago |
| 1980s | 5.16 kt | 5.19 kt | 0.0281 kt | Trinidad and Tobago |
| 1990s | 6.47 kt | 4 kt | 2.47 kt | Cyprus |
| 2000s | 7.43 kt | 3.64 kt | 3.78 kt | Cyprus |
| 2010s | 7.02 kt | 3.73 kt | 3.3 kt | Cyprus |
| 2020s | 7 kt | 3.71 kt | 3.29 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Cyprus or Trinidad and Tobago?
- Cyprus, at 4.51 kt against 3.75 kt in Trinidad and Tobago as of 2023.
- What is the difference in ipcc agriculture — emissions between Cyprus and Trinidad and Tobago?
- 0.76 kt, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Trinidad and Tobago?
- 63 years are reported by both, from 1961 to 2023.
- How do Cyprus and Trinidad and Tobago rank globally for ipcc agriculture — emissions?
- Cyprus ranks 160th and Trinidad and Tobago ranks 162nd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf