Eritrea vs Haiti: IPCC Agriculture — Emissions
IPCC Agriculture — Emissions over time
- Eritrea
- Haiti
How they compare
Haiti currently reports 124.9 kt against 122.48 kt in Eritrea, a difference of 2.42 kt.
Across all 31 years both countries report, Haiti has been ahead every year.
Eritrea ranks 103rd and Haiti ranks 102nd of 225 countries.
Haiti has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 89.03 kt | 103.11 kt | 14.08 kt | Haiti |
| 2000s | 108.43 kt | 118.19 kt | 9.77 kt | Haiti |
| 2010s | 117.03 kt | 122.55 kt | 5.52 kt | Haiti |
| 2020s | 121.89 kt | 124.51 kt | 2.62 kt | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions, Eritrea or Haiti?
- Haiti, at 124.9 kt against 122.48 kt in Eritrea as of 2023.
- What is the difference in ipcc agriculture — emissions between Eritrea and Haiti?
- 2.42 kt, with Haiti ahead.
- How many years of comparable data are there for Eritrea and Haiti?
- 31 years are reported by both, from 1993 to 2023.
- How do Eritrea and Haiti rank globally for ipcc agriculture — emissions?
- Eritrea ranks 103rd and Haiti ranks 102nd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf