Albania vs Croatia: IPCC Agriculture — Emissions (CH4) — UNFCCC
IPCC Agriculture — Emissions (CH4) — UNFCCC over time
- Albania
- Croatia
How they compare
Albania currently reports 53.7 kt against 53.66 kt in Croatia, a difference of 0.04 kt.
The two have swapped places 2 times across 18 shared years of data; in 1992 it was Croatia ahead.
Albania ranks 63rd and Croatia ranks 64th of 87 countries.
Croatia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Albania | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 47.64 kt | 68.2 kt | 20.56 kt | Croatia |
| 2000s | 65.87 kt | 66.09 kt | 0.2203 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (ch4) — unfccc, Albania or Croatia?
- Albania, at 53.7 kt against 53.66 kt in Croatia as of 2009.
- What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Albania and Croatia?
- 0.04 kt, with Albania ahead.
- How many years of comparable data are there for Albania and Croatia?
- 18 years are reported by both, from 1992 to 2009.
- How do Albania and Croatia rank globally for ipcc agriculture — emissions (ch4) — unfccc?
- Albania ranks 63rd and Croatia ranks 64th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf