Cambodia vs Kenya: IPCC Agriculture — Emissions (CH4) — UNFCCC

Cambodia
645.15 kt
in 2016
Kenya
815 kt
in 2010
Cambodia rank
27th
Kenya rank
24th

IPCC Agriculture — Emissions (CH4) — UNFCCC over time

  • Cambodia
  • Kenya
0200400600800199420052016

How they compare

Kenya currently reports 815 kt against 645.15 kt in Cambodia, a difference of 169.85 kt.

That makes Kenya's figure about 1.3 times Cambodia's.

Across all 5 years both countries report, Kenya has been ahead every year.

Cambodia ranks 27th and Kenya ranks 24th of 90 countries.

Kenya has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cambodia Kenya Difference Ahead
1990s 401.03 kt 626.32 kt 225.28 kt Kenya
2000s 484.5 kt 671 kt 186.5 kt Kenya
2010s 627.28 kt 815 kt 187.72 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (ch4) — unfccc, Cambodia or Kenya?
Kenya, at 815 kt against 645.15 kt in Cambodia as of 2010.
What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Cambodia and Kenya?
169.85 kt, with Kenya ahead.
How many years of comparable data are there for Cambodia and Kenya?
5 years are reported by both, from 1994 to 2010.
How do Cambodia and Kenya rank globally for ipcc agriculture — emissions (ch4) — unfccc?
Cambodia ranks 27th and Kenya ranks 24th of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Kenya: IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-ch4-unfccc/cambodia/kenya/

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About this data

Indicator
IPCC Agriculture — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,031 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf