Cyprus vs Lebanon: IPCC Agriculture — Emissions (CH4) — UNFCCC

Cyprus
14.24 kt
in 2020
Lebanon
14.55 kt
in 2013
Cyprus rank
79th
Lebanon rank
78th

IPCC Agriculture — Emissions (CH4) — UNFCCC over time

  • Cyprus
  • Lebanon
051015199020052020

How they compare

Lebanon currently reports 14.55 kt against 14.24 kt in Cyprus, a difference of 0.31 kt.

The two have swapped places 1 time across 5 shared years of data; in 1994 it was Cyprus ahead.

Cyprus ranks 79th and Lebanon ranks 78th of 90 countries.

Across the 3 decades both report, Cyprus averaged higher in 2 and Lebanon in 1.

Head to head by decade

Decade Cyprus Lebanon Difference Ahead
1990s 12.43 kt 7.98 kt 4.45 kt Cyprus
2000s 13.13 kt 6.6 kt 6.53 kt Cyprus
2010s 12.21 kt 12.41 kt 0.1987 kt Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (ch4) — unfccc, Cyprus or Lebanon?
Lebanon, at 14.55 kt against 14.24 kt in Cyprus as of 2013.
What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Cyprus and Lebanon?
0.31 kt, with Lebanon ahead.
How many years of comparable data are there for Cyprus and Lebanon?
5 years are reported by both, from 1994 to 2013.
How do Cyprus and Lebanon rank globally for ipcc agriculture — emissions (ch4) — unfccc?
Cyprus ranks 79th and Lebanon ranks 78th of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Lebanon: IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-ch4-unfccc/cyprus/lebanon/

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About this data

Indicator
IPCC Agriculture — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,031 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf