Democratic Republic of the Congo vs Spain: IPCC Agriculture — Emissions (CH4) — UNFCCC
IPCC Agriculture — Emissions (CH4) — UNFCCC over time
- Democratic Republic of the Congo
- Spain
How they compare
Democratic Republic of the Congo currently reports 1,006 kt against 951 kt in Spain, a difference of 55 kt.
That makes Democratic Republic of the Congo's figure about 1.1 times Spain's.
Across all 7 years both countries report, Democratic Republic of the Congo has been ahead every year.
Democratic Republic of the Congo ranks 21st and Spain ranks 24th of 97 countries.
Democratic Republic of the Congo has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,480 kt | 936.61 kt | 543.44 kt | Democratic Republic of the Congo |
| 2000s | 1,385 kt | 1,047 kt | 338.16 kt | Democratic Republic of the Congo |
| 2010s | 1,006 kt | 910.13 kt | 95.87 kt | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (ch4) — unfccc, Democratic Republic of the Congo or Spain?
- Democratic Republic of the Congo, at 1,006 kt against 951 kt in Spain as of 2010.
- What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Democratic Republic of the Congo and Spain?
- 55 kt, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Spain?
- 7 years are reported by both, from 1994 to 2010.
- How do Democratic Republic of the Congo and Spain rank globally for ipcc agriculture — emissions (ch4) — unfccc?
- Democratic Republic of the Congo ranks 21st and Spain ranks 24th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf