Guyana vs Slovak Republic: IPCC Agriculture — Emissions (CH4) — UNFCCC

Guyana
44.63 kt
in 2004
Slovak Republic
42.13 kt
in 2020
Guyana rank
66th
Slovak Republic rank
68th

IPCC Agriculture — Emissions (CH4) — UNFCCC over time

  • Guyana
  • Slovak Republic
020406080199020052020

How they compare

Guyana currently reports 44.63 kt against 42.13 kt in Slovak Republic, a difference of 2.5 kt.

That makes Guyana's figure about 1.1 times Slovak Republic's.

Across all 12 years both countries report, Slovak Republic has been ahead every year.

Guyana ranks 66th and Slovak Republic ranks 68th of 87 countries.

Slovak Republic has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Guyana Slovak Republic Difference Ahead
1990s 43.25 kt 74.69 kt 31.44 kt Slovak Republic
2000s 42.15 kt 57.13 kt 14.98 kt Slovak Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (ch4) — unfccc, Guyana or Slovak Republic?
Guyana, at 44.63 kt against 42.13 kt in Slovak Republic as of 2004.
What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Guyana and Slovak Republic?
2.5 kt, with Guyana ahead.
How many years of comparable data are there for Guyana and Slovak Republic?
12 years are reported by both, from 1993 to 2004.
How do Guyana and Slovak Republic rank globally for ipcc agriculture — emissions (ch4) — unfccc?
Guyana ranks 66th and Slovak Republic ranks 68th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Slovak Republic: IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-ch4-unfccc/guyana/slovak-republic/

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About this data

Indicator
IPCC Agriculture — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,031 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf