Hungary vs Sweden: IPCC Agriculture — Emissions (CH4) — UNFCCC

Hungary
110.18 kt
in 2020
Sweden
128.11 kt
in 2020
Hungary rank
58th
Sweden rank
57th

IPCC Agriculture — Emissions (CH4) — UNFCCC over time

  • Hungary
  • Sweden
050100150200199020052020

How they compare

Sweden currently reports 128.11 kt against 110.18 kt in Hungary, a difference of 17.93 kt.

That makes Sweden's figure about 1.2 times Hungary's.

The two have swapped places 1 time across 31 shared years of data; in 1990 it was Hungary ahead.

Hungary ranks 58th and Sweden ranks 57th of 90 countries.

Sweden has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Hungary Sweden Difference Ahead
1990s 137.57 kt 144.8 kt 7.23 kt Sweden
2000s 105.27 kt 137.36 kt 32.1 kt Sweden
2010s 102.47 kt 130.75 kt 28.28 kt Sweden
2020s 110.18 kt 128.11 kt 17.93 kt Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (ch4) — unfccc, Hungary or Sweden?
Sweden, at 128.11 kt against 110.18 kt in Hungary as of 2020.
What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Hungary and Sweden?
17.93 kt, with Sweden ahead.
How many years of comparable data are there for Hungary and Sweden?
31 years are reported by both, from 1990 to 2020.
How do Hungary and Sweden rank globally for ipcc agriculture — emissions (ch4) — unfccc?
Hungary ranks 58th and Sweden ranks 57th of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Sweden: IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-ch4-unfccc/hungary/sweden/

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About this data

Indicator
IPCC Agriculture — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,031 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf