Japan vs Kenya: IPCC Agriculture — Emissions (CH4) — UNFCCC
IPCC Agriculture — Emissions (CH4) — UNFCCC over time
- Japan
- Kenya
How they compare
Japan currently reports 883.53 kt against 815 kt in Kenya, a difference of 68.53 kt.
That makes Japan's figure about 1.1 times Kenya's.
Across all 5 years both countries report, Japan has been ahead every year.
Japan ranks 22nd and Kenya ranks 24th of 90 countries.
Japan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Japan | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,038 kt | 626.32 kt | 411.45 kt | Japan |
| 2000s | 959.05 kt | 671 kt | 288.05 kt | Japan |
| 2010s | 919.96 kt | 815 kt | 104.96 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (ch4) — unfccc, Japan or Kenya?
- Japan, at 883.53 kt against 815 kt in Kenya as of 2020.
- What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Japan and Kenya?
- 68.53 kt, with Japan ahead.
- How many years of comparable data are there for Japan and Kenya?
- 5 years are reported by both, from 1994 to 2010.
- How do Japan and Kenya rank globally for ipcc agriculture — emissions (ch4) — unfccc?
- Japan ranks 22nd and Kenya ranks 24th of 90 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf