Kazakhstan vs United Kingdom: IPCC Agriculture — Emissions (CH4) — UNFCCC
IPCC Agriculture — Emissions (CH4) — UNFCCC over time
- Kazakhstan
- United Kingdom
How they compare
United Kingdom currently reports 997.71 kt against 929.43 kt in Kazakhstan, a difference of 68.28 kt.
That makes United Kingdom's figure about 1.1 times Kazakhstan's.
Across all 29 years both countries report, United Kingdom has been ahead every year.
Kazakhstan ranks 25th and United Kingdom ranks 22nd of 97 countries.
United Kingdom has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 692.22 kt | 1,168 kt | 475.36 kt | United Kingdom |
| 2000s | 572.84 kt | 1,062 kt | 489.5 kt | United Kingdom |
| 2010s | 738.67 kt | 1,015 kt | 275.94 kt | United Kingdom |
| 2020s | 929.43 kt | 997.71 kt | 68.28 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (ch4) — unfccc, Kazakhstan or United Kingdom?
- United Kingdom, at 997.71 kt against 929.43 kt in Kazakhstan as of 2020.
- What is the difference in ipcc agriculture — emissions (ch4) — unfccc between Kazakhstan and United Kingdom?
- 68.28 kt, with United Kingdom ahead.
- How many years of comparable data are there for Kazakhstan and United Kingdom?
- 29 years are reported by both, from 1992 to 2020.
- How do Kazakhstan and United Kingdom rank globally for ipcc agriculture — emissions (ch4) — unfccc?
- Kazakhstan ranks 25th and United Kingdom ranks 22nd of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf