Australia vs Germany: IPCC Agriculture — Emissions (CO2) — UNFCCC

Australia
2,797 kt
in 2020
Germany
2,610 kt
in 2020
Australia rank
2nd
Germany rank
3rd

IPCC Agriculture — Emissions (CO2) — UNFCCC over time

  • Australia
  • Germany
1.0k2.0k3.0k199020052020

How they compare

Australia currently reports 2,797 kt against 2,610 kt in Germany, a difference of 187 kt.

That makes Australia's figure about 1.1 times Germany's.

The two have swapped places 1 time across 31 shared years of data; in 1990 it was Germany ahead.

Australia ranks 2nd and Germany ranks 3rd of 40 countries.

Across the 4 decades both report, Australia averaged higher in 1 and Germany in 3.

Head to head by decade

Decade Australia Germany Difference Ahead
1990s 940.28 kt 2,517 kt 1,577 kt Germany
2000s 1,879 kt 2,494 kt 615.08 kt Germany
2010s 2,436 kt 2,761 kt 325 kt Germany
2020s 2,797 kt 2,610 kt 186.95 kt Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2) — unfccc, Australia or Germany?
Australia, at 2,797 kt against 2,610 kt in Germany as of 2020.
What is the difference in ipcc agriculture — emissions (co2) — unfccc between Australia and Germany?
187 kt, with Australia ahead.
How many years of comparable data are there for Australia and Germany?
31 years are reported by both, from 1990 to 2020.
How do Australia and Germany rank globally for ipcc agriculture — emissions (co2) — unfccc?
Australia ranks 2nd and Germany ranks 3rd of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 1,349 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf