Australia vs Turkey: IPCC Agriculture — Emissions (CO2) — UNFCCC

Australia
2,797 kt
in 2020
Turkey
1,657 kt
in 2020
Australia rank
3rd
Turkey rank
6th

IPCC Agriculture — Emissions (CO2) — UNFCCC over time

  • Australia
  • Turkey
5001.0k1.5k2.0k2.5k3.0k199020052020

How they compare

Australia currently reports 2,797 kt against 1,657 kt in Turkey, a difference of 1,140 kt.

That makes Australia's figure about 1.7 times Turkey's.

Across all 31 years both countries report, Australia has been ahead every year.

Australia ranks 3rd and Turkey ranks 6th of 44 countries.

Australia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Australia Turkey Difference Ahead
1990s 940.28 kt 531.75 kt 408.53 kt Australia
2000s 1,879 kt 579.84 kt 1,300 kt Australia
2010s 2,436 kt 953.83 kt 1,482 kt Australia
2020s 2,797 kt 1,657 kt 1,140 kt Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2) — unfccc, Australia or Turkey?
Australia, at 2,797 kt against 1,657 kt in Turkey as of 2020.
What is the difference in ipcc agriculture — emissions (co2) — unfccc between Australia and Turkey?
1,140 kt, with Australia ahead.
How many years of comparable data are there for Australia and Turkey?
31 years are reported by both, from 1990 to 2020.
How do Australia and Turkey rank globally for ipcc agriculture — emissions (co2) — unfccc?
Australia ranks 3rd and Turkey ranks 6th of 44 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Turkey: IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-co2-unfccc/australia/turkiye/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
49 places, 1,471 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf