Austria vs Finland: IPCC Agriculture — Emissions (CO2) — UNFCCC

Austria
148.94 kt
in 2020
Finland
202.52 kt
in 2020
Austria rank
21st
Finland rank
19th

IPCC Agriculture — Emissions (CO2) — UNFCCC over time

  • Austria
  • Finland
0200400600199020052020

How they compare

Finland currently reports 202.52 kt against 148.94 kt in Austria, a difference of 53.58 kt.

That makes Finland's figure about 1.4 times Austria's.

Across all 31 years both countries report, Finland has been ahead every year.

Austria ranks 21st and Finland ranks 19th of 40 countries.

Finland has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Austria Finland Difference Ahead
1990s 86.64 kt 463.66 kt 377.03 kt Finland
2000s 102.18 kt 335.44 kt 233.26 kt Finland
2010s 138.54 kt 227.43 kt 88.89 kt Finland
2020s 148.94 kt 202.52 kt 53.57 kt Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2) — unfccc, Austria or Finland?
Finland, at 202.52 kt against 148.94 kt in Austria as of 2020.
What is the difference in ipcc agriculture — emissions (co2) — unfccc between Austria and Finland?
53.58 kt, with Finland ahead.
How many years of comparable data are there for Austria and Finland?
31 years are reported by both, from 1990 to 2020.
How do Austria and Finland rank globally for ipcc agriculture — emissions (co2) — unfccc?
Austria ranks 21st and Finland ranks 19th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 1,349 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf