Austria vs Hungary: IPCC Agriculture — Emissions (CO2) — UNFCCC

Austria
148.94 kt
in 2020
Hungary
239.32 kt
in 2020
Austria rank
21st
Hungary rank
18th

IPCC Agriculture — Emissions (CO2) — UNFCCC over time

  • Austria
  • Hungary
100200300400199020052020

How they compare

Hungary currently reports 239.32 kt against 148.94 kt in Austria, a difference of 90.38 kt.

That makes Hungary's figure about 1.6 times Austria's.

The two have swapped places 2 times across 31 shared years of data; in 1990 it was Hungary ahead.

Austria ranks 21st and Hungary ranks 18th of 40 countries.

Hungary has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Austria Hungary Difference Ahead
1990s 86.64 kt 175.78 kt 89.14 kt Hungary
2000s 102.18 kt 123.15 kt 20.97 kt Hungary
2010s 138.54 kt 178.57 kt 40.03 kt Hungary
2020s 148.94 kt 239.32 kt 90.38 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2) — unfccc, Austria or Hungary?
Hungary, at 239.32 kt against 148.94 kt in Austria as of 2020.
What is the difference in ipcc agriculture — emissions (co2) — unfccc between Austria and Hungary?
90.38 kt, with Hungary ahead.
How many years of comparable data are there for Austria and Hungary?
31 years are reported by both, from 1990 to 2020.
How do Austria and Hungary rank globally for ipcc agriculture — emissions (co2) — unfccc?
Austria ranks 21st and Hungary ranks 18th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 1,349 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf