Austria vs Sweden: IPCC Agriculture — Emissions (CO2) — UNFCCC

Austria
148.94 kt
in 2020
Sweden
122.57 kt
in 2020
Austria rank
21st
Sweden rank
24th

IPCC Agriculture — Emissions (CO2) — UNFCCC over time

  • Austria
  • Sweden
050100150200199020052020

How they compare

Austria currently reports 148.94 kt against 122.57 kt in Sweden, a difference of 26.37 kt.

That makes Austria's figure about 1.2 times Sweden's.

The two have swapped places 7 times across 31 shared years of data; in 1990 it was Sweden ahead.

Austria ranks 21st and Sweden ranks 24th of 40 countries.

Across the 4 decades both report, Austria averaged higher in 2 and Sweden in 2.

Head to head by decade

Decade Austria Sweden Difference Ahead
1990s 86.64 kt 156.94 kt 70.3 kt Sweden
2000s 102.18 kt 122.69 kt 20.51 kt Sweden
2010s 138.54 kt 128.72 kt 9.82 kt Austria
2020s 148.94 kt 122.57 kt 26.37 kt Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2) — unfccc, Austria or Sweden?
Austria, at 148.94 kt against 122.57 kt in Sweden as of 2020.
What is the difference in ipcc agriculture — emissions (co2) — unfccc between Austria and Sweden?
26.37 kt, with Austria ahead.
How many years of comparable data are there for Austria and Sweden?
31 years are reported by both, from 1990 to 2020.
How do Austria and Sweden rank globally for ipcc agriculture — emissions (co2) — unfccc?
Austria ranks 21st and Sweden ranks 24th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 1,349 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf