Belarus vs Spain: IPCC Agriculture — Emissions (CO2) — UNFCCC

Belarus
858.92 kt
in 2020
Spain
637.82 kt
in 2020
Belarus rank
10th
Spain rank
11th

IPCC Agriculture — Emissions (CO2) — UNFCCC over time

  • Belarus
  • Spain
5001.0k1.5k2.0k199020052020

How they compare

Belarus currently reports 858.92 kt against 637.82 kt in Spain, a difference of 221.1 kt.

That makes Belarus's figure about 1.3 times Spain's.

Across all 29 years both countries report, Belarus has been ahead every year.

Belarus ranks 10th and Spain ranks 11th of 40 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Spain Difference Ahead
1990s 1,258 kt 560.27 kt 697.53 kt Belarus
2000s 1,200 kt 606.08 kt 594.03 kt Belarus
2010s 1,060 kt 609.75 kt 449.89 kt Belarus
2020s 858.92 kt 637.82 kt 221.1 kt Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2) — unfccc, Belarus or Spain?
Belarus, at 858.92 kt against 637.82 kt in Spain as of 2020.
What is the difference in ipcc agriculture — emissions (co2) — unfccc between Belarus and Spain?
221.1 kt, with Belarus ahead.
How many years of comparable data are there for Belarus and Spain?
29 years are reported by both, from 1992 to 2020.
How do Belarus and Spain rank globally for ipcc agriculture — emissions (co2) — unfccc?
Belarus ranks 10th and Spain ranks 11th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 1,349 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf