Belgium vs Norway: IPCC Agriculture — Emissions (CO2) — UNFCCC

Belgium
184.22 kt
in 2020
Norway
127.41 kt
in 2020
Belgium rank
20th
Norway rank
23rd

IPCC Agriculture — Emissions (CO2) — UNFCCC over time

  • Belgium
  • Norway
100150200250199020052020

How they compare

Belgium currently reports 184.22 kt against 127.41 kt in Norway, a difference of 56.81 kt.

That makes Belgium's figure about 1.4 times Norway's.

Across all 21 years both countries report, Belgium has been ahead every year.

Belgium ranks 20th and Norway ranks 23rd of 40 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Norway Difference Ahead
2000s 166.09 kt 114.41 kt 51.68 kt Belgium
2010s 179.98 kt 89.66 kt 90.31 kt Belgium
2020s 184.22 kt 127.41 kt 56.82 kt Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2) — unfccc, Belgium or Norway?
Belgium, at 184.22 kt against 127.41 kt in Norway as of 2020.
What is the difference in ipcc agriculture — emissions (co2) — unfccc between Belgium and Norway?
56.81 kt, with Belgium ahead.
How many years of comparable data are there for Belgium and Norway?
21 years are reported by both, from 2000 to 2020.
How do Belgium and Norway rank globally for ipcc agriculture — emissions (co2) — unfccc?
Belgium ranks 20th and Norway ranks 23rd of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Norway: IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-co2-unfccc/belgium/norway/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 1,349 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf