Netherlands (Kingdom of the) vs Sweden: IPCC Agriculture — Emissions (CO2) — UNFCCC
IPCC Agriculture — Emissions (CO2) — UNFCCC over time
- Netherlands (Kingdom of the)
- Sweden
How they compare
Sweden currently reports 122.57 kt against 78.21 kt in Netherlands (Kingdom of the), a difference of 44.36 kt.
That makes Sweden's figure about 1.6 times Netherlands (Kingdom of the)'s.
The two have swapped places 5 times across 31 shared years of data; in 1990 it was Netherlands (Kingdom of the) ahead.
Netherlands (Kingdom of the) ranks 25th and Sweden ranks 23rd of 39 countries.
Sweden has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 123.74 kt | 156.94 kt | 33.2 kt | Sweden |
| 2000s | 89.64 kt | 122.69 kt | 33.05 kt | Sweden |
| 2010s | 109.09 kt | 128.72 kt | 19.63 kt | Sweden |
| 2020s | 78.21 kt | 122.57 kt | 44.36 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2) — unfccc, Netherlands (Kingdom of the) or Sweden?
- Sweden, at 122.57 kt against 78.21 kt in Netherlands (Kingdom of the) as of 2020.
- What is the difference in ipcc agriculture — emissions (co2) — unfccc between Netherlands (Kingdom of the) and Sweden?
- 44.36 kt, with Sweden ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Sweden?
- 31 years are reported by both, from 1990 to 2020.
- How do Netherlands (Kingdom of the) and Sweden rank globally for ipcc agriculture — emissions (co2) — unfccc?
- Netherlands (Kingdom of the) ranks 25th and Sweden ranks 23rd of 39 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf