Norway vs Sweden: IPCC Agriculture — Emissions (CO2) — UNFCCC

Norway
127.41 kt
in 2020
Sweden
122.57 kt
in 2020
Norway rank
23rd
Sweden rank
24th

IPCC Agriculture — Emissions (CO2) — UNFCCC over time

  • Norway
  • Sweden
100150200250199020052020

How they compare

Norway currently reports 127.41 kt against 122.57 kt in Sweden, a difference of 4.84 kt.

The two have swapped places 8 times across 31 shared years of data; in 1990 it was Norway ahead.

Norway ranks 23rd and Sweden ranks 24th of 40 countries.

Across the 4 decades both report, Norway averaged higher in 2 and Sweden in 2.

Head to head by decade

Decade Norway Sweden Difference Ahead
1990s 184.11 kt 156.94 kt 27.17 kt Norway
2000s 114.41 kt 122.69 kt 8.28 kt Sweden
2010s 89.66 kt 128.72 kt 39.06 kt Sweden
2020s 127.41 kt 122.57 kt 4.83 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2) — unfccc, Norway or Sweden?
Norway, at 127.41 kt against 122.57 kt in Sweden as of 2020.
What is the difference in ipcc agriculture — emissions (co2) — unfccc between Norway and Sweden?
4.84 kt, with Norway ahead.
How many years of comparable data are there for Norway and Sweden?
31 years are reported by both, from 1990 to 2020.
How do Norway and Sweden rank globally for ipcc agriculture — emissions (co2) — unfccc?
Norway ranks 23rd and Sweden ranks 24th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Norway vs Sweden: IPCC Agriculture — Emissions (CO2) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-co2-unfccc/norway/sweden/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 1,349 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf