Belgium vs Denmark: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC

Belgium
9,512 kt
in 2020
Denmark
11,501 kt
in 2020
Belgium rank
43rd
Denmark rank
40th

IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Belgium
  • Denmark
05.0k10.0k15.0k199020052020

How they compare

Denmark currently reports 11,501 kt against 9,512 kt in Belgium, a difference of 1,989 kt.

That makes Denmark's figure about 1.2 times Belgium's.

Across all 21 years both countries report, Denmark has been ahead every year.

Belgium ranks 43rd and Denmark ranks 40th of 90 countries.

Denmark has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Denmark Difference Ahead
2000s 10,095 kt 11,786 kt 1,691 kt Denmark
2010s 9,631 kt 11,403 kt 1,772 kt Denmark
2020s 9,512 kt 11,501 kt 1,989 kt Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2eq) (ar5) — unfccc, Belgium or Denmark?
Denmark, at 11,501 kt against 9,512 kt in Belgium as of 2020.
What is the difference in ipcc agriculture — emissions (co2eq) (ar5) — unfccc between Belgium and Denmark?
1,989 kt, with Denmark ahead.
How many years of comparable data are there for Belgium and Denmark?
21 years are reported by both, from 2000 to 2020.
How do Belgium and Denmark rank globally for ipcc agriculture — emissions (co2eq) (ar5) — unfccc?
Belgium ranks 43rd and Denmark ranks 40th of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,039 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf