Central African Republic vs Sweden: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC
IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC over time
- Central African Republic
- Sweden
How they compare
Sweden currently reports 6,916 kt against 6,489 kt in Central African Republic, a difference of 427 kt.
That makes Sweden's figure about 1.1 times Central African Republic's.
The two have swapped places 1 time across 9 shared years of data; in 1994 it was Central African Republic ahead.
Central African Republic ranks 58th and Sweden ranks 57th of 97 countries.
Across the 3 decades both report, Central African Republic averaged higher in 2 and Sweden in 1.
Head to head by decade
| Decade | Central African Republic | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,656 kt | 7,770 kt | 8,886 kt | Central African Republic |
| 2000s | 24,091 kt | 7,016 kt | 17,075 kt | Central African Republic |
| 2010s | 6,489 kt | 6,866 kt | 376.72 kt | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) (ar5) — unfccc, Central African Republic or Sweden?
- Sweden, at 6,916 kt against 6,489 kt in Central African Republic as of 2020.
- What is the difference in ipcc agriculture — emissions (co2eq) (ar5) — unfccc between Central African Republic and Sweden?
- 427 kt, with Sweden ahead.
- How many years of comparable data are there for Central African Republic and Sweden?
- 9 years are reported by both, from 1994 to 2010.
- How do Central African Republic and Sweden rank globally for ipcc agriculture — emissions (co2eq) (ar5) — unfccc?
- Central African Republic ranks 58th and Sweden ranks 57th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf