Chile vs Norway: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC

Chile
4,426 kt
in 2018
Norway
4,624 kt
in 2020
Chile rank
62nd
Norway rank
61st

IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Chile
  • Norway
4.0k6.0k8.0k10.0k12.0k14.0k199020052020

How they compare

Norway currently reports 4,624 kt against 4,426 kt in Chile, a difference of 198 kt.

The two have swapped places 1 time across 9 shared years of data; in 1990 it was Chile ahead.

Chile ranks 62nd and Norway ranks 61st of 90 countries.

Chile has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Chile Norway Difference Ahead
1990s 13,195 kt 4,879 kt 8,316 kt Chile
2000s 14,220 kt 4,657 kt 9,562 kt Chile
2010s 10,415 kt 4,600 kt 5,815 kt Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2eq) (ar5) — unfccc, Chile or Norway?
Norway, at 4,624 kt against 4,426 kt in Chile as of 2020.
What is the difference in ipcc agriculture — emissions (co2eq) (ar5) — unfccc between Chile and Norway?
198 kt, with Norway ahead.
How many years of comparable data are there for Chile and Norway?
9 years are reported by both, from 1990 to 2018.
How do Chile and Norway rank globally for ipcc agriculture — emissions (co2eq) (ar5) — unfccc?
Chile ranks 62nd and Norway ranks 61st of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Norway: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-co2eq-ar5-unfccc/chile/norway/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,039 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf