France vs Turkey: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC

France
71,604 kt
in 2020
Turkey
74,238 kt
in 2020
France rank
15th
Turkey rank
12th

IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC over time

  • France
  • Turkey
020.0k40.0k60.0k80.0k199020052020

How they compare

Turkey currently reports 74,238 kt against 71,604 kt in France, a difference of 2,634 kt.

The two have swapped places 1 time across 31 shared years of data; in 1990 it was France ahead.

France ranks 15th and Turkey ranks 12th of 97 countries.

Across the 4 decades both report, France averaged higher in 3 and Turkey in 1.

Head to head by decade

Decade France Turkey Difference Ahead
1990s 80,347 kt 45,892 kt 34,454 kt France
2000s 79,003 kt 41,982 kt 37,021 kt France
2010s 75,696 kt 57,699 kt 17,997 kt France
2020s 71,604 kt 74,238 kt 2,634 kt Turkey

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2eq) (ar5) — unfccc, France or Turkey?
Turkey, at 74,238 kt against 71,604 kt in France as of 2020.
What is the difference in ipcc agriculture — emissions (co2eq) (ar5) — unfccc between France and Turkey?
2,634 kt, with Turkey ahead.
How many years of comparable data are there for France and Turkey?
31 years are reported by both, from 1990 to 2020.
How do France and Turkey rank globally for ipcc agriculture — emissions (co2eq) (ar5) — unfccc?
France ranks 15th and Turkey ranks 12th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Turkey: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-co2eq-ar5-unfccc/france/turkiye/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 2,188 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf