Greece vs Mongolia: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC

Greece
8,090 kt
in 2020
Mongolia
8,427 kt
in 2006
Greece rank
47th
Mongolia rank
44th

IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Greece
  • Mongolia
02.5k5.0k7.5k10.0k199020052020

How they compare

Mongolia currently reports 8,427 kt against 8,090 kt in Greece, a difference of 337 kt.

Across all 10 years both countries report, Greece has been ahead every year.

Greece ranks 47th and Mongolia ranks 44th of 90 countries.

Greece has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Greece Mongolia Difference Ahead
1990s 9,795 kt 7,250 kt 2,544 kt Greece
2000s 9,044 kt 8,427 kt 616.8 kt Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2eq) (ar5) — unfccc, Greece or Mongolia?
Mongolia, at 8,427 kt against 8,090 kt in Greece as of 2006.
What is the difference in ipcc agriculture — emissions (co2eq) (ar5) — unfccc between Greece and Mongolia?
337 kt, with Mongolia ahead.
How many years of comparable data are there for Greece and Mongolia?
10 years are reported by both, from 1990 to 2006.
How do Greece and Mongolia rank globally for ipcc agriculture — emissions (co2eq) (ar5) — unfccc?
Greece ranks 47th and Mongolia ranks 44th of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,039 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf