Lithuania vs Norway: IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC

Lithuania
4,347 kt
in 2020
Norway
4,624 kt
in 2020
Lithuania rank
63rd
Norway rank
61st

IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Lithuania
  • Norway
02.0k4.0k6.0k199020052020

How they compare

Norway currently reports 4,624 kt against 4,347 kt in Lithuania, a difference of 277 kt.

That makes Norway's figure about 1.1 times Lithuania's.

The two have swapped places 1 time across 29 shared years of data; in 1992 it was Lithuania ahead.

Lithuania ranks 63rd and Norway ranks 61st of 90 countries.

Across the 4 decades both report, Lithuania averaged higher in 1 and Norway in 3.

Head to head by decade

Decade Lithuania Norway Difference Ahead
1990s 4,904 kt 4,867 kt 36.76 kt Lithuania
2000s 4,053 kt 4,647 kt 593.87 kt Norway
2010s 4,274 kt 4,590 kt 316.44 kt Norway
2020s 4,347 kt 4,624 kt 276.86 kt Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2eq) (ar5) — unfccc, Lithuania or Norway?
Norway, at 4,624 kt against 4,347 kt in Lithuania as of 2020.
What is the difference in ipcc agriculture — emissions (co2eq) (ar5) — unfccc between Lithuania and Norway?
277 kt, with Norway ahead.
How many years of comparable data are there for Lithuania and Norway?
29 years are reported by both, from 1992 to 2020.
How do Lithuania and Norway rank globally for ipcc agriculture — emissions (co2eq) (ar5) — unfccc?
Lithuania ranks 63rd and Norway ranks 61st of 90 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,039 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf