Canada vs New Zealand: IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time
- Canada
- New Zealand
How they compare
New Zealand currently reports 34,129 kt against 30,922 kt in Canada, a difference of 3,207 kt.
That makes New Zealand's figure about 1.1 times Canada's.
The two have swapped places 2 times across 31 shared years of data; in 1990 it was New Zealand ahead.
Canada ranks 19th and New Zealand ranks 17th of 97 countries.
Across the 4 decades both report, Canada averaged higher in 1 and New Zealand in 3.
Head to head by decade
| Decade | Canada | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31,824 kt | 32,259 kt | 435.47 kt | New Zealand |
| 2000s | 36,492 kt | 34,152 kt | 2,340 kt | Canada |
| 2010s | 31,542 kt | 34,110 kt | 2,567 kt | New Zealand |
| 2020s | 30,922 kt | 34,129 kt | 3,207 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc, Canada or New Zealand?
- New Zealand, at 34,129 kt against 30,922 kt in Canada as of 2020.
- What is the difference in ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc between Canada and New Zealand?
- 3,207 kt, with New Zealand ahead.
- How many years of comparable data are there for Canada and New Zealand?
- 31 years are reported by both, from 1990 to 2020.
- How do Canada and New Zealand rank globally for ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc?
- Canada ranks 19th and New Zealand ranks 17th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf