Canada vs United Kingdom: IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time
- Canada
- United Kingdom
How they compare
Canada currently reports 30,922 kt against 27,936 kt in United Kingdom, a difference of 2,986 kt.
That makes Canada's figure about 1.1 times United Kingdom's.
The two have swapped places 1 time across 31 shared years of data; in 1990 it was United Kingdom ahead.
Canada ranks 19th and United Kingdom ranks 22nd of 97 countries.
Across the 4 decades both report, Canada averaged higher in 3 and United Kingdom in 1.
Head to head by decade
| Decade | Canada | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31,824 kt | 32,675 kt | 851.14 kt | United Kingdom |
| 2000s | 36,492 kt | 29,745 kt | 6,747 kt | Canada |
| 2010s | 31,542 kt | 28,409 kt | 3,133 kt | Canada |
| 2020s | 30,922 kt | 27,936 kt | 2,986 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc, Canada or United Kingdom?
- Canada, at 30,922 kt against 27,936 kt in United Kingdom as of 2020.
- What is the difference in ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc between Canada and United Kingdom?
- 2,986 kt, with Canada ahead.
- How many years of comparable data are there for Canada and United Kingdom?
- 31 years are reported by both, from 1990 to 2020.
- How do Canada and United Kingdom rank globally for ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc?
- Canada ranks 19th and United Kingdom ranks 22nd of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf