Ethiopia vs United States: IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time
- Ethiopia
- United States
How they compare
United States currently reports 281,020 kt against 61,428 kt in Ethiopia, a difference of 219,592 kt.
That makes United States's figure about 4.6 times Ethiopia's.
Across all 21 years both countries report, United States has been ahead every year.
Ethiopia ranks 8th and United States ranks 5th of 97 countries.
United States has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ethiopia | United States | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 37,562 kt | 259,875 kt | 222,313 kt | United States |
| 2000s | 47,476 kt | 263,734 kt | 216,258 kt | United States |
| 2010s | 60,457 kt | 264,896 kt | 204,439 kt | United States |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc, Ethiopia or United States?
- United States, at 281,020 kt against 61,428 kt in Ethiopia as of 2020.
- What is the difference in ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc between Ethiopia and United States?
- 219,592 kt, with United States ahead.
- How many years of comparable data are there for Ethiopia and United States?
- 21 years are reported by both, from 1993 to 2013.
- How do Ethiopia and United States rank globally for ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc?
- Ethiopia ranks 8th and United States ranks 5th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf