Germany vs Myanmar: IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC

Germany
35,449 kt
in 2020
Myanmar
31,054 kt
in 2005
Germany rank
12th
Myanmar rank
14th

IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time

  • Germany
  • Myanmar
010.0k20.0k30.0k40.0k50.0k199020052020

How they compare

Germany currently reports 35,449 kt against 31,054 kt in Myanmar, a difference of 4,395 kt.

That makes Germany's figure about 1.1 times Myanmar's.

Across all 6 years both countries report, Germany has been ahead every year.

Germany ranks 12th and Myanmar ranks 14th of 87 countries.

Germany has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc, Germany or Myanmar?
Germany, at 35,449 kt against 31,054 kt in Myanmar as of 2020.
What is the difference in ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc between Germany and Myanmar?
4,395 kt, with Germany ahead.
How many years of comparable data are there for Germany and Myanmar?
6 years are reported by both, from 2000 to 2005.
How do Germany and Myanmar rank globally for ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc?
Germany ranks 12th and Myanmar ranks 14th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Myanmar: IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-co2eq-from-ch4-ar5-unfccc/germany/myanmar/

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About this data

Indicator
IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,031 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf