Indonesia vs United States: IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC over time
- Indonesia
- United States
How they compare
United States currently reports 281,020 kt against 81,981 kt in Indonesia, a difference of 199,039 kt.
That makes United States's figure about 3.4 times Indonesia's.
Across all 7 years both countries report, United States has been ahead every year.
Indonesia ranks 6th and United States ranks 5th of 97 countries.
United States has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Indonesia | United States | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 87,862 kt | 247,839 kt | 159,977 kt | United States |
| 2000s | 67,733 kt | 262,905 kt | 195,172 kt | United States |
| 2010s | 81,981 kt | 274,028 kt | 192,047 kt | United States |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc, Indonesia or United States?
- United States, at 281,020 kt against 81,981 kt in Indonesia as of 2020.
- What is the difference in ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc between Indonesia and United States?
- 199,039 kt, with United States ahead.
- How many years of comparable data are there for Indonesia and United States?
- 7 years are reported by both, from 1990 to 2016.
- How do Indonesia and United States rank globally for ipcc agriculture — emissions (co2eq) from ch4 (ar5) — unfccc?
- Indonesia ranks 6th and United States ranks 5th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf