Afghanistan vs Guatemala: IPCC Agriculture — Emissions (CO2eq) from N2O
IPCC Agriculture — Emissions (CO2eq) from N2O over time
- Afghanistan
- Guatemala
How they compare
Afghanistan currently reports 3,826 kt against 3,660 kt in Guatemala, a difference of 166 kt.
Across all 63 years both countries report, Afghanistan has been ahead every year.
Afghanistan ranks 80th and Guatemala ranks 83rd of 226 countries.
Afghanistan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Afghanistan | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,958 kt | 905.07 kt | 2,053 kt | Afghanistan |
| 1970s | 3,067 kt | 1,164 kt | 1,904 kt | Afghanistan |
| 1980s | 2,703 kt | 1,500 kt | 1,204 kt | Afghanistan |
| 1990s | 2,650 kt | 2,015 kt | 634.93 kt | Afghanistan |
| 2000s | 3,034 kt | 2,556 kt | 478.61 kt | Afghanistan |
| 2010s | 4,069 kt | 3,329 kt | 740.15 kt | Afghanistan |
| 2020s | 3,806 kt | 3,626 kt | 179.43 kt | Afghanistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from n2o, Afghanistan or Guatemala?
- Afghanistan, at 3,826 kt against 3,660 kt in Guatemala as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) from n2o between Afghanistan and Guatemala?
- 166 kt, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Guatemala?
- 63 years are reported by both, from 1961 to 2023.
- How do Afghanistan and Guatemala rank globally for ipcc agriculture — emissions (co2eq) from n2o?
- Afghanistan ranks 80th and Guatemala ranks 83rd of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf