Ethiopia PDR vs Northern Europe: IPCC Agriculture — Emissions (CO2eq) from N2O
IPCC Agriculture — Emissions (CO2eq) from N2O over time
- Ethiopia PDR
- Northern Europe
How they compare
Northern Europe currently reports 48,757 kt against 20,613 kt in Ethiopia PDR, a difference of 28,144 kt.
That makes Northern Europe's figure about 2.4 times Ethiopia PDR's.
Across all 32 years both countries report, Northern Europe has been ahead every year.
Ethiopia PDR ranks 24th and Northern Europe ranks 25th of 226 countries.
Northern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia PDR | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,584 kt | 28,485 kt | 12,902 kt | Northern Europe |
| 1970s | 15,917 kt | 33,667 kt | 17,749 kt | Northern Europe |
| 1980s | 16,678 kt | 37,804 kt | 21,126 kt | Northern Europe |
| 1990s | 20,317 kt | 52,076 kt | 31,760 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from n2o, Ethiopia PDR or Northern Europe?
- Northern Europe, at 48,757 kt against 20,613 kt in Ethiopia PDR as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) from n2o between Ethiopia PDR and Northern Europe?
- 28,144 kt, with Northern Europe ahead.
- How many years of comparable data are there for Ethiopia PDR and Northern Europe?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and Northern Europe rank globally for ipcc agriculture — emissions (co2eq) from n2o?
- Ethiopia PDR ranks 24th and Northern Europe ranks 25th of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf