French Guiana vs Isle of Man: IPCC Agriculture — Emissions (CO2eq) from N2O
IPCC Agriculture — Emissions (CO2eq) from N2O over time
- French Guiana
- Isle of Man
How they compare
French Guiana currently reports 8.96 kt against 3.84 kt in Isle of Man, a difference of 5.12 kt.
That makes French Guiana's figure about 2.3 times Isle of Man's.
Across all 34 years both countries report, French Guiana has been ahead every year.
French Guiana ranks 182nd and Isle of Man ranks 185th of 226 countries.
French Guiana has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | French Guiana | Isle of Man | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13.78 kt | 3.94 kt | 9.84 kt | French Guiana |
| 2000s | 10.59 kt | 3.83 kt | 6.75 kt | French Guiana |
| 2010s | 6.15 kt | 3.84 kt | 2.31 kt | French Guiana |
| 2020s | 7.88 kt | 3.86 kt | 4.03 kt | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from n2o, French Guiana or Isle of Man?
- French Guiana, at 8.96 kt against 3.84 kt in Isle of Man as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) from n2o between French Guiana and Isle of Man?
- 5.12 kt, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Isle of Man?
- 34 years are reported by both, from 1990 to 2023.
- How do French Guiana and Isle of Man rank globally for ipcc agriculture — emissions (co2eq) from n2o?
- French Guiana ranks 182nd and Isle of Man ranks 185th of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf