Gambia vs Qatar: IPCC Agriculture — Emissions (CO2eq) from N2O
IPCC Agriculture — Emissions (CO2eq) from N2O over time
- Gambia
- Qatar
How they compare
Gambia currently reports 273.43 kt against 257.74 kt in Qatar, a difference of 15.69 kt.
That makes Gambia's figure about 1.1 times Qatar's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Gambia ahead.
Gambia ranks 146th and Qatar ranks 147th of 226 countries.
Across the 7 decades both report, Gambia averaged higher in 6 and Qatar in 1.
Head to head by decade
| Decade | Gambia | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 105.3 kt | 9.22 kt | 96.07 kt | Gambia |
| 1970s | 151.55 kt | 13.95 kt | 137.6 kt | Gambia |
| 1980s | 177.11 kt | 26.62 kt | 150.49 kt | Gambia |
| 1990s | 252.04 kt | 67.21 kt | 184.83 kt | Gambia |
| 2000s | 282.06 kt | 60.19 kt | 221.87 kt | Gambia |
| 2010s | 288.88 kt | 152.39 kt | 136.49 kt | Gambia |
| 2020s | 248.77 kt | 256.63 kt | 7.86 kt | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from n2o, Gambia or Qatar?
- Gambia, at 273.43 kt against 257.74 kt in Qatar as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) from n2o between Gambia and Qatar?
- 15.69 kt, with Gambia ahead.
- How many years of comparable data are there for Gambia and Qatar?
- 63 years are reported by both, from 1961 to 2023.
- How do Gambia and Qatar rank globally for ipcc agriculture — emissions (co2eq) from n2o?
- Gambia ranks 146th and Qatar ranks 147th of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf