Martinique vs Réunion: IPCC Agriculture — Emissions (CO2eq) from N2O
IPCC Agriculture — Emissions (CO2eq) from N2O over time
- Martinique
- Réunion
How they compare
Réunion currently reports 2.15 kt against 1.83 kt in Martinique, a difference of 0.32 kt.
That makes Réunion's figure about 1.2 times Martinique's.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Réunion ahead.
Martinique ranks 192nd and Réunion ranks 191st of 226 countries.
Réunion has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Martinique | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53.67 kt | 60.12 kt | 6.46 kt | Réunion |
| 1970s | 55.94 kt | 66.47 kt | 10.53 kt | Réunion |
| 1980s | 62.36 kt | 71.61 kt | 9.25 kt | Réunion |
| 1990s | 53.54 kt | 94.87 kt | 41.33 kt | Réunion |
| 2000s | 17.54 kt | 67.81 kt | 50.27 kt | Réunion |
| 2010s | 1.95 kt | 2.35 kt | 0.3922 kt | Réunion |
| 2020s | 2.03 kt | 2.34 kt | 0.3114 kt | Réunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from n2o, Martinique or Réunion?
- Réunion, at 2.15 kt against 1.83 kt in Martinique as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) from n2o between Martinique and Réunion?
- 0.32 kt, with Réunion ahead.
- How many years of comparable data are there for Martinique and Réunion?
- 63 years are reported by both, from 1961 to 2023.
- How do Martinique and Réunion rank globally for ipcc agriculture — emissions (co2eq) from n2o?
- Martinique ranks 192nd and Réunion ranks 191st of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf