Réunion vs Tuvalu: IPCC Agriculture — Emissions (CO2eq) from N2O
IPCC Agriculture — Emissions (CO2eq) from N2O over time
- Réunion
- Tuvalu
How they compare
Réunion currently reports 2.15 kt against 1.17 kt in Tuvalu, a difference of 0.98 kt.
That makes Réunion's figure about 1.8 times Tuvalu's.
Across all 63 years both countries report, Réunion has been ahead every year.
Réunion ranks 191st and Tuvalu ranks 194th of 226 countries.
Réunion has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Réunion | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 60.12 kt | 0.3975 kt | 59.73 kt | Réunion |
| 1970s | 66.47 kt | 0.4054 kt | 66.06 kt | Réunion |
| 1980s | 71.61 kt | 0.5989 kt | 71.01 kt | Réunion |
| 1990s | 94.87 kt | 0.962 kt | 93.91 kt | Réunion |
| 2000s | 67.81 kt | 1.09 kt | 66.72 kt | Réunion |
| 2010s | 2.35 kt | 1.15 kt | 1.19 kt | Réunion |
| 2020s | 2.34 kt | 1.17 kt | 1.17 kt | Réunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from n2o, Réunion or Tuvalu?
- Réunion, at 2.15 kt against 1.17 kt in Tuvalu as of 2023.
- What is the difference in ipcc agriculture — emissions (co2eq) from n2o between Réunion and Tuvalu?
- 0.98 kt, with Réunion ahead.
- How many years of comparable data are there for Réunion and Tuvalu?
- 63 years are reported by both, from 1961 to 2023.
- How do Réunion and Tuvalu rank globally for ipcc agriculture — emissions (co2eq) from n2o?
- Réunion ranks 191st and Tuvalu ranks 194th of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf