Guyana vs Saint Vincent and the Grenadines: IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC
IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC over time
- Guyana
- Saint Vincent and the Grenadines
How they compare
Guyana currently reports 190.8 kt against 47.44 kt in Saint Vincent and the Grenadines, a difference of 143.36 kt.
That makes Guyana's figure about 4.0 times Saint Vincent and the Grenadines's.
The two have swapped places 3 times across 5 shared years of data; in 1990 it was Saint Vincent and the Grenadines ahead.
Guyana ranks 74th and Saint Vincent and the Grenadines ranks 77th of 83 countries.
Across the 2 decades both report, Guyana averaged higher in 1 and Saint Vincent and the Grenadines in 1.
Head to head by decade
| Decade | Guyana | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 190.8 kt | 200.79 kt | 9.99 kt | Saint Vincent and the Grenadines |
| 2000s | 190.8 kt | 42.93 kt | 147.87 kt | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc, Guyana or Saint Vincent and the Grenadines?
- Guyana, at 190.8 kt against 47.44 kt in Saint Vincent and the Grenadines as of 2004.
- What is the difference in ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc between Guyana and Saint Vincent and the Grenadines?
- 143.36 kt, with Guyana ahead.
- How many years of comparable data are there for Guyana and Saint Vincent and the Grenadines?
- 5 years are reported by both, from 1990 to 2004.
- How do Guyana and Saint Vincent and the Grenadines rank globally for ipcc agriculture — emissions (co2eq) from n2o (ar5) — unfccc?
- Guyana ranks 74th and Saint Vincent and the Grenadines ranks 77th of 83 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf