Azerbaijan vs Namibia: IPCC Agriculture — Emissions (N2O) — UNFCCC

Azerbaijan
8.42 kt
in 2013
Namibia
8.3 kt
in 2016
Azerbaijan rank
52nd
Namibia rank
55th

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Azerbaijan
  • Namibia
4681012199020032016

How they compare

Azerbaijan currently reports 8.42 kt against 8.3 kt in Namibia, a difference of 0.12 kt.

The two have swapped places 3 times across 21 shared years of data; in 1992 it was Namibia ahead.

Azerbaijan ranks 52nd and Namibia ranks 55th of 87 countries.

Across the 3 decades both report, Azerbaijan averaged higher in 2 and Namibia in 1.

Head to head by decade

Decade Azerbaijan Namibia Difference Ahead
1990s 5.04 kt 8.96 kt 3.92 kt Namibia
2000s 8.97 kt 8.58 kt 0.3967 kt Azerbaijan
2010s 9.65 kt 9.47 kt 0.1742 kt Azerbaijan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Azerbaijan or Namibia?
Azerbaijan, at 8.42 kt against 8.3 kt in Namibia as of 2013.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Azerbaijan and Namibia?
0.12 kt, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Namibia?
21 years are reported by both, from 1992 to 2013.
How do Azerbaijan and Namibia rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Azerbaijan ranks 52nd and Namibia ranks 55th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf