Belarus vs Romania: IPCC Agriculture — Emissions (N2O) — UNFCCC

Belarus
37.32 kt
in 2020
Romania
32.83 kt
in 2020
Belarus rank
25th
Romania rank
26th

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Belarus
  • Romania
0204060199020052020

How they compare

Belarus currently reports 37.32 kt against 32.83 kt in Romania, a difference of 4.49 kt.

That makes Belarus's figure about 1.1 times Romania's.

The two have swapped places 2 times across 29 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 25th and Romania ranks 26th of 87 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Romania Difference Ahead
1990s 38.17 kt 35.96 kt 2.22 kt Belarus
2000s 34.2 kt 30.62 kt 3.58 kt Belarus
2010s 36.88 kt 31.76 kt 5.12 kt Belarus
2020s 37.32 kt 32.83 kt 4.49 kt Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Belarus or Romania?
Belarus, at 37.32 kt against 32.83 kt in Romania as of 2020.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Belarus and Romania?
4.49 kt, with Belarus ahead.
How many years of comparable data are there for Belarus and Romania?
29 years are reported by both, from 1992 to 2020.
How do Belarus and Romania rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Belarus ranks 25th and Romania ranks 26th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf