Belgium vs Czech Republic: IPCC Agriculture — Emissions (N2O) — UNFCCC

Belgium
13.11 kt
in 2020
Czech Republic
13.62 kt
in 2020
Belgium rank
42nd
Czech Republic rank
41st

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Belgium
  • Czech Republic
051015199320062020

How they compare

Czech Republic currently reports 13.62 kt against 13.11 kt in Belgium, a difference of 0.51 kt.

The two have swapped places 3 times across 21 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 42nd and Czech Republic ranks 41st of 83 countries.

Across the 3 decades both report, Belgium averaged higher in 1 and Czech Republic in 2.

Head to head by decade

Decade Belgium Czech Republic Difference Ahead
2000s 14.76 kt 14.28 kt 0.4813 kt Belgium
2010s 13.38 kt 14.86 kt 1.48 kt Czech Republic
2020s 13.11 kt 13.62 kt 0.5071 kt Czech Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Belgium or Czech Republic?
Czech Republic, at 13.62 kt against 13.11 kt in Belgium as of 2020.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Belgium and Czech Republic?
0.51 kt, with Czech Republic ahead.
How many years of comparable data are there for Belgium and Czech Republic?
21 years are reported by both, from 2000 to 2020.
How do Belgium and Czech Republic rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Belgium ranks 42nd and Czech Republic ranks 41st of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Czech Republic: IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-unfccc/belgium/czechia/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf