Canada vs Ethiopia: IPCC Agriculture — Emissions (N2O) — UNFCCC

Canada
82.26 kt
in 2020
Ethiopia
68.27 kt
in 2013
Canada rank
11th
Ethiopia rank
13th

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Canada
  • Ethiopia
20406080199020052020

How they compare

Canada currently reports 82.26 kt against 68.27 kt in Ethiopia, a difference of 13.99 kt.

That makes Canada's figure about 1.2 times Ethiopia's.

The two have swapped places 2 times across 21 shared years of data; in 1993 it was Canada ahead.

Canada ranks 11th and Ethiopia ranks 13th of 87 countries.

Canada has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Canada Ethiopia Difference Ahead
1990s 57.62 kt 31.37 kt 26.26 kt Canada
2000s 61.18 kt 44.8 kt 16.38 kt Canada
2010s 67.23 kt 64.82 kt 2.41 kt Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Canada or Ethiopia?
Canada, at 82.26 kt against 68.27 kt in Ethiopia as of 2020.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Canada and Ethiopia?
13.99 kt, with Canada ahead.
How many years of comparable data are there for Canada and Ethiopia?
21 years are reported by both, from 1993 to 2013.
How do Canada and Ethiopia rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Canada ranks 11th and Ethiopia ranks 13th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Ethiopia: IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-unfccc/canada/ethiopia/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf