Dominica vs Malta: IPCC Agriculture — Emissions (N2O) — UNFCCC

Dominica
0.0807 kt
in 2005
Malta
0.1366 kt
in 2020
Dominica rank
80th
Malta rank
78th

IPCC Agriculture — Emissions (N2O) — UNFCCC over time

  • Dominica
  • Malta
0.050.10.150.2199020052020

How they compare

Malta currently reports 0.1366 kt against 0.0807 kt in Dominica, a difference of 0.0559 kt.

That makes Malta's figure about 1.7 times Dominica's.

Across all 7 years both countries report, Malta has been ahead every year.

Dominica ranks 80th and Malta ranks 78th of 83 countries.

Malta has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Dominica Malta Difference Ahead
1990s 0.0315 kt 0.1944 kt 0.1629 kt Malta
2000s 0.0847 kt 0.1816 kt 0.0969 kt Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions (n2o) — unfccc, Dominica or Malta?
Malta, at 0.1366 kt against 0.0807 kt in Dominica as of 2020.
What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Dominica and Malta?
0.0559 kt, with Malta ahead.
How many years of comparable data are there for Dominica and Malta?
7 years are reported by both, from 1994 to 2005.
How do Dominica and Malta rank globally for ipcc agriculture — emissions (n2o) — unfccc?
Dominica ranks 80th and Malta ranks 78th of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Malta: IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/ipcc-agriculture-emissions-n2o-unfccc/dominica/malta/

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About this data

Indicator
IPCC Agriculture — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,005 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf