Haiti vs Slovakia: IPCC Agriculture — Emissions (N2O) — UNFCCC
IPCC Agriculture — Emissions (N2O) — UNFCCC over time
- Haiti
- Slovakia
How they compare
Slovakia currently reports 4.88 kt against 4.63 kt in Haiti, a difference of 0.25 kt.
That makes Slovakia's figure about 1.1 times Haiti's.
The two have swapped places 1 time across 7 shared years of data; in 1994 it was Slovakia ahead.
Haiti ranks 68th and Slovakia ranks 67th of 92 countries.
Across the 2 decades both report, Haiti averaged higher in 1 and Slovakia in 1.
Head to head by decade
| Decade | Haiti | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.13 kt | 4.65 kt | 0.5189 kt | Slovakia |
| 2000s | 4.63 kt | 4.21 kt | 0.4199 kt | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions (n2o) — unfccc, Haiti or Slovakia?
- Slovakia, at 4.88 kt against 4.63 kt in Haiti as of 2020.
- What is the difference in ipcc agriculture — emissions (n2o) — unfccc between Haiti and Slovakia?
- 0.25 kt, with Slovakia ahead.
- How many years of comparable data are there for Haiti and Slovakia?
- 7 years are reported by both, from 1994 to 2000.
- How do Haiti and Slovakia rank globally for ipcc agriculture — emissions (n2o) — unfccc?
- Haiti ranks 68th and Slovakia ranks 67th of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf