Cabo Verde vs Guyana: IPCC Agriculture — Emissions Share

Cabo Verde
43.78 %
in 2023
Guyana
44.04 %
in 2023
Cabo Verde rank
111th
Guyana rank
108th

IPCC Agriculture — Emissions Share over time

  • Cabo Verde
  • Guyana
020406080199020062023

How they compare

Guyana currently reports 44.04 % against 43.78 % in Cabo Verde, a difference of 0.26 %.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Guyana ahead.

Cabo Verde ranks 111th and Guyana ranks 108th of 209 countries.

Guyana has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cabo Verde Guyana Difference Ahead
1990s 40.78 % 71.17 % 30.38 % Guyana
2000s 42.59 % 72.41 % 29.82 % Guyana
2010s 46.43 % 77.02 % 30.59 % Guyana
2020s 44.18 % 50.7 % 6.52 % Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions share, Cabo Verde or Guyana?
Guyana, at 44.04 % against 43.78 % in Cabo Verde as of 2023.
What is the difference in ipcc agriculture — emissions share between Cabo Verde and Guyana?
0.26 %, with Guyana ahead.
How many years of comparable data are there for Cabo Verde and Guyana?
34 years are reported by both, from 1990 to 2023.
How do Cabo Verde and Guyana rank globally for ipcc agriculture — emissions share?
Cabo Verde ranks 111th and Guyana ranks 108th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.