Central America vs Nicaragua: IPCC Agriculture — Emissions Share
Central America
50.23 %
in 2023
Nicaragua
83.22 %
in 2023
Central America rank
14th
Nicaragua rank
12th
IPCC Agriculture — Emissions Share over time
- Central America
- Nicaragua
How they compare
Nicaragua currently reports 83.22 % against 50.23 % in Central America, a difference of 32.99 %.
That makes Nicaragua's figure about 1.7 times Central America's.
Across all 34 years both countries report, Nicaragua has been ahead every year.
Central America ranks 14th and Nicaragua ranks 12th of 32 groups.
Nicaragua has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 53.96 % | 79.7 % | 25.74 % | Nicaragua |
| 2000s | 50.45 % | 82.25 % | 31.8 % | Nicaragua |
| 2010s | 50.2 % | 83.65 % | 33.46 % | Nicaragua |
| 2020s | 50.41 % | 83.87 % | 33.46 % | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ipcc agriculture — emissions share, Central America or Nicaragua?
- Nicaragua, at 83.22 % against 50.23 % in Central America as of 2023.
- What is the difference in ipcc agriculture — emissions share between Central America and Nicaragua?
- 32.99 %, with Nicaragua ahead.
- How many years of comparable data are there for Central America and Nicaragua?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Nicaragua rank globally for ipcc agriculture — emissions share?
- Central America ranks 14th and Nicaragua ranks 12th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.