Japan vs Uganda: IPCC Agriculture — Emissions Share

Japan
55.62 %
in 2023
Uganda
55.13 %
in 2023
Japan rank
81st
Uganda rank
83rd

IPCC Agriculture — Emissions Share over time

  • Japan
  • Uganda
0204060199020062023

How they compare

Japan currently reports 55.62 % against 55.13 % in Uganda, a difference of 0.49 %.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Uganda ahead.

Japan ranks 81st and Uganda ranks 83rd of 209 countries.

Uganda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Japan Uganda Difference Ahead
1990s 42.52 % 57.35 % 14.83 % Uganda
2000s 47.32 % 60.01 % 12.68 % Uganda
2010s 51.76 % 62.71 % 10.95 % Uganda
2020s 54.95 % 56.02 % 1.06 % Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions share, Japan or Uganda?
Japan, at 55.62 % against 55.13 % in Uganda as of 2023.
What is the difference in ipcc agriculture — emissions share between Japan and Uganda?
0.49 %, with Japan ahead.
How many years of comparable data are there for Japan and Uganda?
34 years are reported by both, from 1990 to 2023.
How do Japan and Uganda rank globally for ipcc agriculture — emissions share?
Japan ranks 81st and Uganda ranks 83rd of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.