Norway vs Togo: IPCC Agriculture — Emissions Share

Norway
33.95 %
in 2023
Togo
34.1 %
in 2023
Norway rank
135th
Togo rank
134th

IPCC Agriculture — Emissions Share over time

  • Norway
  • Togo
01020304050199020062023

How they compare

Togo currently reports 34.1 % against 33.95 % in Norway, a difference of 0.15 %.

The two have swapped places 6 times across 34 shared years of data; in 1990 it was Togo ahead.

Norway ranks 135th and Togo ranks 134th of 209 countries.

Across the 4 decades both report, Norway averaged higher in 2 and Togo in 2.

Head to head by decade

Decade Norway Togo Difference Ahead
1990s 40.63 % 38.92 % 1.71 % Norway
2000s 31.03 % 35.79 % 4.77 % Togo
2010s 33.55 % 34.52 % 0.973 % Togo
2020s 34.78 % 34.45 % 0.3275 % Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher ipcc agriculture — emissions share, Norway or Togo?
Togo, at 34.1 % against 33.95 % in Norway as of 2023.
What is the difference in ipcc agriculture — emissions share between Norway and Togo?
0.15 %, with Togo ahead.
How many years of comparable data are there for Norway and Togo?
34 years are reported by both, from 1990 to 2023.
How do Norway and Togo rank globally for ipcc agriculture — emissions share?
Norway ranks 135th and Togo ranks 134th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as IPCC Agriculture — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
IPCC Agriculture — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.